Walnut Liqueur

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 45 d 13 hrs 15 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • Walnuts, best fallen from the tree
  • 2 sachets vanilla sugar
  • 3 tablespoon rock sugar, brown
  • 4 tablespoon honey
  • 1 liter fruit schnapps, e.g., Apple brandy
Walnut Liqueur
Walnut Liqueur

Instructions

  1. Peel and quarter walnuts, fill an empty 1 liter bottle approx. 1 / 4-1 / 3 with the walnut pieces. Then add the vanilla sugar, rock candy and honey and fill the bottle with the fruit schnapps. Close the bottle with a cork and place it in a sunny, warm place for approx. 2 - 3 months, e.g. a sunny window on the south side. During this time, gently shake the bottle once a week.
  2. Bottom up!

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