Wild Garlic Curd
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 250 g quark, fat level
- 250 g cream cheese
- 1 tablespoon mustard
- 2 cup wild garlic, cut into small pieces
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Mix the quark and cream cheese with the mustard. Add the chopped wild garlic. Season with salt and pepper.
- Tastes sensational with new potatoes but also on bread.
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