1 Minute Sour Cream

Summary

Prep Time	1 min
Total Time	1 min
Course	Sauce
Cuisine	European
Servings (Default: 1)

Ingredients

1 cup crème fraîche, light, with herbs
1 packet herb quark
salt and pepper
Herbs, fresh or frozen

Instructions

Simply stir both ingredients together. If necessary, refine with salt, pepper and fresh or frozen herbs.
Delicious with baked potatoes, grill potatoes or vegetable sticks for dipping!

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