Airy, Fluffy Waffles

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 1)

Ingredients

  • 4 egg (s)
  • 200 g suar
  • 250 g butter
  • 4 packs vanilla sugar
  • 1 packet baking powder
  • 500g flour
  • 500 ml milk
  • Icing sugar for dusting
Airy, Fluffy Waffles
Airy, Fluffy Waffles

Instructions

  1. Whisk eggs, sugar, butter and vanilla sugar together. Add baking powder and flour and whisk too. Add milk and stir.
  2. Off to the waffle iron! Caution: Put a little batter into the waffle iron, as the waffles will rise a lot. Dust with powdered sugar.

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