Airy – Fluffy Waffles
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 125 g mararine
- 75 grams sugar
- 1 packet vanilla sugar
- 2 egg (s)
- 0.25 liter ¼ milk
- 250 g flour
- 1 teaspoon Baking powder
Print Recipe
Pin Recipe Instructions
- Mix the margarine, sugar, flour, baking powder and milk together. Add the eggs one after the other (if the batter is still too firm, take 3 eggs).
- Pour the batter into the heated, greased waffle iron in portions and then serve.
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