American Marinade for Pork and Poultry

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 12 hrs 10 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 tablespoon orange juice
  • 4 tablespoon ketchup
  • 2 tablespoon vinegar (wine vinegar)
  • 1 tablespoon Worcestershire sauce
  • 4 tablespoon olive oil
  • 1 onion (s), finely grated
  • 1 teaspoon oregano
  • 1 dash Tabasco
American Marinade for Pork and Poultry
American Marinade for Pork and Poultry

Instructions

  1. Mix all ingredients together and leave to steep in the refrigerator overnight. Marinate the meat in it about 1 hour before grilling.

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