Apple Beer Jelly

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 bottle light beer, 0.33 l
  • 0.5 liter ½ apple juice, natural, unsweetened
  • 1 squirt lemon juice
  • 1 packet preserving sugar 3:
Apple Beer Jelly
Apple Beer Jelly

Instructions

  1. Mix all ingredients in a large saucepan, bring to the boil, stirring constantly, and let it boil gently for 4 minutes. Immediately pour into twist-off glasses that have been rinsed hot and allow to cool upside down.

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