Australian Meat Pie with Macadamia À La Didi
by Editorial Staff
Summary
| Prep Time | 35 mins |
| Cook Time | 20 mins |
| Total Time | 55 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
For the filling:
- 125 g round beef
- 50 g beef
- 1 onion (s), red
- 1 tablespoon tomato paste
- 1 tablespoon sunflower oil
- 0.25 tablespoon ¼ corn starch
- 40 ml beef broth
- 0.25 tablespoon ¼ Worcestershire sauce
- 50 g macadamia nuts
- sea salt from the mill
- Pepper, more colorful from the mill
For the dough:
- 75 g flour
- 45 ml water
- 15 g butter
- 1 splash lime juice
- 1 pinch (s) salt
Print Recipe
Pin Recipe Instructions
- For the filling, put the minced meat in a bowl. First cut the beef into strips, then into small pieces and add. Mix the corn starch with a tablespoon of beef broth and stir well, set aside. Chop the onion finely. Roast the macadamia nuts in a pan without oil and take them out of the pan when they smell nice. Grind into pulp in the chopper.
- Heat the oil in the pan and fry the onions for 3 - 4 minutes until they are translucent and lightly brown. Stir again and again. Now add the minced meat and pieces of meat to the pan and fry them. Add the Worcestershire sauce, tomato paste, macadamia pulp and the rest of the beef stock to the pan and stir everything well. Add the prepared cornstarch and beef broth mixture. Add salt and pepper to taste. Bring to the boil briefly and then simmer gently for 8-12 minutes on a lower heat until the mixture has thickened. Then take it off the stove.
- For the dough, mix the salt into the flour in a bowl. Then mix in small pieces of butter. Add the water and lime juice and mix until a light batter is formed. Take the dough out of the bowl and knead a little on a lightly floured surface, then let it rest for 20 minutes. Then roll out 4 mm thick. Cut out two round slices to match the baking pan, whereby one slice should be 1.5 to 2 cm larger than the other. Does the baking pan z. If, for example, the dia of 15 cm typical for Australian meat pies, one letter should be just 17 cm (for the bottom and wall of the baking pan), the other 15 cm (as a lid).
- Line the baking pan with the larger sheet of dough, pulling up one edge. Pour in the prepared mass and put on the lid dough disk. Bake for about 20 minutes at 180 to 200 ° C. The dough should turn golden brown, but not too dark. Remove from the oven and serve.
Also Like
Salmon with Macadamia Sauce À La Didi
The perfect salmon with macadamia sauce à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect australian apple pie recipe with a picture and simple step-by-step instructions. More...
The perfect bigosh à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect panneschieve à la didi recipe with a picture and simple step-by-step instructions. More...
Penne Meat Sausage Casserole À La Didi
The perfect penne meat sausage casserole à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect australian meat pies recipe with a picture and simple step-by-step instructions. More...
This meat strudel will be a real gem on your Sunday table! And with the ready-made puff pastry, the recipe for strudel with meat will become very simple and quick for you. Cook: 1h Servings: 6 Ingredients Puff pastry – 300 g Minced meat – 400 g Eggs – 1 p...
The perfect chicken nuggets à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect crêpe strips à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect false currywurst à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect bread dumplings à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect breaded potatoes à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect herbal sauce à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect horseradish sauce à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect hunters crepe à la didi recipe with a picture and simple step-by-step instructions. More...
Kölsche Ädäppelschlot À La Didi
The perfect kölsche ädäppelschlot à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect kölsche kappeszupp à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect kölsche öllischzupp à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect kohlrabi soup à la didi recipe with a picture and simple step-by-step instructions. More...
The perfect lentil soup à la didi recipe with a picture and simple step-by-step instructions. More...
Comments for "Australian Meat Pie with Macadamia À La Didi"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|