by Editorial Staff
Prep Time | 45 mins |
Total Time | 4 hrs 45 mins |
Course | Soup |
Cuisine | European |
Servings (Default: 4) |
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Servings: 4 Cook: 20 mins Ingredients for 1.2 l of vegetable broth: 1 onion 1 small (200 g) zucchini 2 tomatoes 1 teaspoon thyme 3 tablespoon olive oil for a spicy bag: 3 cloves, 3 pimento sweet peas, a small bay leaf 200 gr. red beans (canned) 200 gr. wh...
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