Beef Steak with Wasabi, Soy Sauce, and Sesame Seeds
by Editorial Staff
Beef steak marinated with wasabi and soy sauce turns out to be very soft and insanely delicious. When frying, all the pungency of wasabi disappears, only the aroma remains. This recipe combines soy sauce, sesame seeds, and wasabi to create an Asian beef steak.
Cook: 30 minutes
Ingredients
Beef – 500 g
Wasabi (powder) or spicy Russian mustard – 2 tbsp
Soy sauce – 2 tbsp
Garlic – 1 head
Vegetable oil – 1 tbsp
White sesame – 15 g
Ground black pepper – to taste For filing:
Daikon radish – 1 pc.
Wasabi sauce – to taste
Soy sauce to taste
Directions
Combine soy sauce and wasabi (or hot mustard). To better get the marinade inside the meat, prick it with a fork.
Spread the marinade on all sides of the beef and leave to marinate. The more the meat is marinated, the more intense the taste of the soy sauce and wasabi will be. I marinated for 1 hour at room temperature. If you marinate meat in the refrigerator, then you need to get it out of the refrigerator about 1-1.5 hours before cooking, so that it warms up to room temperature.
Heat vegetable oil in a frying pan and fry the garlic cloves. For medium frying, fry the beef steak marinated with wasabi and soy sauce for 2-2.5 minutes on each side. Remove the finished steak from the pan, wrap it in foil and leave to rest for 10-15 minutes.
Fry the sesame seeds in a dry frying pan. Sprinkle sesame seeds on all sides of the steak.
Cut the beef steak into slices. Transfer the sesame-covered beef slices to a serving board. Sprinkle with black pepper. Put the fried garlic on the beef, pour over the juice that remains on the foil. For serving, you can use thinly sliced daikon (Japanese radish), wasabi sauce, and soy sauce. Enjoy your meal!
Who doesn’t love salmon? I would trade any meat for her. And salmon fried in sesame is delicious. Cook: 20 minutes Servings: 3 Ingredients Salmon – 700-800 g Sesame seeds – 3 tablespoons Vegetable oil – 70 ml Lemon juice – 1 tablespoon Salt to taste A mix...
To experience all the joys of the real pungency and taste of this vigorous root, find a Japanese store in your city and buy wasabi there (or order online). And already on the basis of a natural product without any artificial additives there, prepare such ...
I recommend trying the soy steak recipe. In appearance, soy beefsteak cannot be distinguished from ordinary meat beefsteak, however, in terms of its taste, it did not leave indifferent the whole family, who treated soy meat “so-so”! A great option for tho...
If you are lucky enough to become the owner of a good piece of beef, then you certainly need to make a minimum effort to prepare it. It is in this steak recipe that everything is easy and simple. Although no, it is also very tasty! And mustard sauce will ...
Beef steaks are grilled and served with a light sauce of sour cream, mayonnaise, herbs, and cucumber. Servings: 4 Ingredients Fatty beef steak – 4 pcs. (250 g each) Teriyaki sauce – 3/4 cup Cucumber (peeled and finely chopped) – 1/2 cup Sour cream – 1/2 c...
Recipe for a juicy and incredibly tasty medium-rare beef steak. Learning how to properly fry a beef steak. Cook: 30 mins Servings: 2 Ingredients Beef (cue ball) – 500 g Salt Ground black pepper Spice Vegetable oil How to cook beef steak: Directions Cut th...
The simplest salad (appetizer, an independent lean dish) of mushrooms with green onions, soy sauce and sesame seeds. You can cook from any mushrooms. Cook: 25 mins Servings: 2 Ingredients Mushrooms – 400 g Soy sauce – 50 g (or to taste) Green onion – seve...
A juicy steak is quite simple to prepare if you marinate it for several hours in a fragrant mixture of soy sauce, garlic, honey, wine vinegar, and olive oil. The steak turns out to be very juicy, tender, and aromatic, and the degree of roasting can be adj...
A juicy steak is quite simple to prepare if you marinate it for several hours in a fragrant mixture of soy sauce, garlic, honey, wine vinegar and olive oil. The steak turns out to be very juicy, tender and aromatic, and the degree of roasting can be adjus...
Ingredients
Also Like
