Berries – Mascarpone

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 packet berries (frozen) your choice
  • 1 tablespoon powdered sugar
  • 250 g mascarpone
  • 1 tablespoon honey
  • 1 tablespoon cocoa powder
  • 1 tablespoon lemon juice or orange juice
  • 100 g cream
Berries – Mascarpone
Berries – Mascarpone

Instructions

  1. Put the berries on a sieve and let them thaw, collecting the juice. Carefully mix the berries with icing sugar and 1 - 2 tablespoons of berry juice. Mix the mascarpone with honey, cocoa, lemon or orange juice and the cream.
  2. Alternately pour berries and cream into glasses or dessert bowls and refrigerate for at least 2 hours until eaten.

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