Light Berry Tiramisu (without Mascarpone)
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 pack cream powder (Paradiscreme vanilla flavor)
- 250 g low-fat quark
- 1 tablespoon jam your choice (e.g. strawberry)
- 1 packet vanilla sugar, possibly
- 12 ladyfingers, possibly more
- 300 ml milk
- 500 g berries (frozen)
- 1 tablespoon fruit juice or liqueur or wine
- 1 teaspoon cocoa powder
Print Recipe
Pin Recipe Instructions
- Prepare the paradise cream according to the instructions with 300 ml of cold milk and put it in the refrigerator for a short time.
- Line a large dessert bowl with the ladyfingers. Drizzle 1 tablespoon fruit juice, wine or liqueur - depending on your taste, over the ladyfingers.
- Mix the defrosted berries in a bowl with a tablespoon of jam and, if you like, vanilla sugar. Now distribute the berry mixture evenly over the ladyfingers.
- Mix the finished vanilla Paradiscreme with the low-fat quark and distribute the quark cream evenly over the berries and sieve the cocoa powder over it.
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