Black Out Brödla

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 3)

Ingredients

  • 6 slices farmer`s bread (s), alternatively spelled rye bread
  • 1 can minced meat (sausage meat), finest
  • 3 tablespoon butter
  • 3 medium pickled cucumber (s)
  • 1 small onion (s)
  • 1 pack crisps (potato sticks), alternatively crisps
  • Maggi
Black Out Brödla
Black Out Brödla
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Instructions

  1. Brush the bread slices with butter. Spread the sausage meat evenly on top, season with Maggi as desired.
  2. The onion and pickles are finely chopped and sprinkled on the bread. Sprinkle a layer of potato sticks on top.

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