Cut Out Cookies

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 250 g butter, soft
  • 250 grams sugar
  • 2 egg (s)
  • 2 points vanilla sugar
  • 550 g flour
  • 1 point baking powder
  • Egg yolk, for brushing
  • Chocolate sprinkles or colorful ones
Cut Out Cookies
Cut Out Cookies

Instructions

  1. Makes about 4 trays (60 pieces)
  2. Process everything into a kneading dough, if the dough is still sticky, add a little flour.
  3. Let it rest for 30 minutes, roll out the dough and cut out cookies.
  4. Brush with whisked egg yolk and sprinkle with colored or brown sprinkles.
  5. Bake in a preheated oven at 190 ° C for 10-12 minutes

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