Budapest Schnitzel Pizza

Summary

Prep Time	35 mins
Total Time	35 mins
Course	Main Course
Cuisine	European
Servings (Default: 8)

Ingredients

Instructions

Grease the baking sheet. Slice the onions on the baking tray. Beat the schnitzel, season, place on the onions. Pour chopped (lightly seasoned) on top. Stack the leek, tomatoes and mushrooms, sprinkle with cheese. Bake at 190 ° C for 50-60 minutes. Mix the pepper sauce with the cream, pour onto the baked mass. Bake for another 15 minutes.

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