Burrito with Vegetables and Minced Meat
by Editorial Staff
A quick, simple meal. Hearty, one serving is enough to eat. Unusual.
Ingredients
- Mexican flatbread (tortilla) – 2 pieces
- Minced meat – 120 grams
- Cream – 50 grams
- Fresh tomatoes – 100 grams
- Fresh cucumbers – 200 grams
- Sour cream – to taste
- Tabasco sauce – to taste
Directions
- Fry the minced meat until tender.
- Getting rid of fat.
- Add cream, pepper, salt.
- We cut vegetables.
- We warm up the cake. Smear with sour cream, put lettuce leaves, then layout minced meat, cucumbers, and tomatoes. Add tabasco.
- We wrap it in an envelope.
Enjoy your meal!
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