Buttermilk Slices

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 egg (s)
  • 3 cup / s sugar
  • 4 cup flour
  • 1 packet vanilla sugar
  • 1 sachet baking powder, 2 cups buttermilk
  • 2 cup desiccated coconut
  • 0.5 ½ cup sugar
  • 1 cup cream
  • 150 g butter
Buttermilk Slices
Buttermilk Slices

Instructions

  1. Beat the eggs until frothy. Stir in the sugar and vanilla sugar. Mix flour and baking powder and add. Stir in 2 cups of buttermilk. Place the dough on a well-greased baking sheet. Mix coconut flakes and sugar and sprinkle on top.
  2. Baking time: 20 minutes at 200 ° C on the middle rack.
  3. Bring the cream and butter to the boil and pour over the finished cake.

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