Cookies – Basic Dough
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 200 g flour
- 75 grams sugar
- 1 egg (s)
- 1 pinch (s) salt
- 100 g butter
Print Recipe
Pin Recipe Instructions
- Put everything in a bowl, best cut the butter into small pieces. Then knead the mass well with your hands until it is a slightly sticky, shiny mass.
- (if you want to add an ingredient such as muesli it can be 150g)
- Then shape the dough into thalers (approx. 5cm diameter, makes about 25-30 pieces), bake on baking paper at 200 ° in the upper area for 15 minutes.
- My cookies have only received praise so far.
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