Cream Cheese Dessert with Cherries.
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 400 g cream cheese
- 100 g suar
- 2 packs vanilla sugar
- 2 cups cream
- 1 pack cream stabilizer
- 1 glass cherry (s)
- 0.5 ½ pack flaked almonds
Print Recipe
Pin Recipe Instructions
- Mix the cream cheese with the sugar and vanilla sugar and a mug of sweet cream. Whip the second beaker of cream with cream stiffener and fold it into the above mixture.
- Layer alternately with the drained cherries in a glass bowl.
- Briefly toast the almond flakes and pour them onto the cream.
- Put in a cool place.
- Can also be prepared a day in advance. Well suited for large quantities.
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