Cups – Muffins

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Dessert
Cuisine European
Servings (Default: 6)

Ingredients

  • 2 cup flour
  • 0.75 ¾ cup (s) sugar
  • 1 tablespoon baking powder
  • 0.5 teaspoon ½ salt
  • 0.75 ¾ cup (s) oil
  • 1 cup milk
  • 1 egg (s)
Cups – Muffins
Cups – Muffins
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Instructions

  1. Mix the flour, baking powder, sugar and salt, add the egg and gradually stir in the oil and milk. Bake for about 20 minutes at 180 degrees.
  2. Can also be modified:
  3. For chocolate and cherry muffins:
  4. additionally 1 packet of chocolate drops (e.g. from Schwartau)
  5. 1 glass of cherries
  6. 1 packet of vanilla sugar
  7. For apple muffins:
  8. 1-2 apples cut into small pieces
  9. 1 packet of raisins
  10. 1 tablespoon cinnamon

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