Currant Sorbet À La Gabi

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 lemon (s), add the juice from it
  • 500 g currants, black
  • 120 g suar
  • 200 ml water
  • 1 dash blackberry juice
Currant Sorbet À La Gabi
Currant Sorbet À La Gabi

Instructions

  1. Mix lemon juice, currants, sugar, water and a dash of blackberry juice, mix, strain and freeze.

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