Main Dishes

Curry Dish

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 package pork, prepared (gyros), frozen
  • 1 gr. Tin / n pineapple, cut into pieces
  • 1 bottle Cremefine for cooking
  • Curry powder, amount to taste
  • oil
  • possibly sauce thickener, light
  • Cayenne pepper
Curry Dish
Curry Dish

Instructions

  1. Briefly fry the frozen gyros in a saucepan in a little heated oil, it should not become crispy. Deglaze with the pineapple pieces and the juice. Add Cremefine and season with curry powder. Let simmer for about 20 minutes and then possibly thicken a little with a white sauce thickener. Season to taste, add a little cayenne pepper if you like.
  2. Served with rice, it is a quick and inexpensive alternative to gyros with cabbage and what you know.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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