Espresso with Ginger
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 7 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 cup espresso
- 1 piece (s) ginger, thin slice
- 1 teaspoon sugar
- some water
Print Recipe
Pin Recipe Instructions
- Peel a small piece of ginger and place a thin slice of it on the bottom of the
- Place the espresso cup. Brew the espresso on top, let it steep briefly and then sweeten with sugar.
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