Gnocchi with Zucchini and Fresh Tomatoes
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 500 g nocchi (coolin shelf)
- 1 small zucchini
- 2 tomato (s)
- 1 clove garlic
- 150 g cream cheese
- 150 ml water
- 100 ml cream or milk
- 1 tablespoon olive oil
- salt and pepper
- possibly herbs
Print Recipe
Pin Recipe Instructions
- Bring enough water to the boil in a saucepan for the gnocchi. Wash the vegetables, thinly slice the zucchini, dice the tomato and garlic. When the water boils, add salt, cook the gnocchi and zucchini for 2-3 minutes in the saucepan, then drain.
- Meanwhile, sweat the garlic in olive oil, add the diced tomatoes and then the cream cheese and the liquid. Mix into a creamy sauce. Add the gnocchi and zucchini to the pan. Season to personal taste with salt, pepper and possibly fresh herbs (basil, parsley, etc.).
Also Like
Tomato and Zucchini Gratin with Gnocchi
The perfect tomato and zucchini gratin with gnocchi recipe with a picture and simple step-by-step instructions. More...
The perfect gnocchi with zucchini recipe with a picture and simple step-by-step instructions. More...
The perfect fresh gnocchi salad recipe with a picture and simple step-by-step instructions. More...
Vegan Gnocchi in Tomato Sauce with Fresh Spinach Leaves
The perfect vegan gnocchi in tomato sauce with fresh spinach leaves recipe with a picture and simple step-by-step instructions. More...
Gnocchi with Carrots and Zucchini
The perfect gnocchi with carrots and zucchini recipe with a picture and simple step-by-step instructions. More...
The perfect gnocchi with zucchini sauce recipe with a picture and simple step-by-step instructions. More...
Zucchini and Gnocchi Casserole
The perfect zucchini and gnocchi casserole recipe with a picture and simple step-by-step instructions. More...
Baked Gnocchi with Zucchini, Bell Pepper and Tomato
The perfect baked gnocchi with zucchini, bell pepper and tomato recipe with a picture and simple step-by-step instructions. More...
Zucchini casserole is a great side dish for meat, poultry, or fish. Ingredients Zucchini or zucchini – 3 pcs. Sour cream – 4 tablespoons Mustard – 1 teaspoon Dill greens – 1/2 bunch Parsley greens – 1/2 bunch Eggs – 2 pcs. Hard cheese – 50 g Salt to taste...
Sliced chicken with Zucchini and Fresh Tomato Pieces
The perfect sliced chicken with zucchini and fresh tomato pieces recipe with a picture and simple step-by-step instructions. More...
The perfect gnocchi and tomato pan recipe with a picture and simple step-by-step instructions. More...
Gnocchi with Chanterelles and Tomatoes
The perfect gnocchi with chanterelles and tomatoes recipe with a picture and simple step-by-step instructions. More...
Gnocchi with Spinach and Tomatoes
The perfect gnocchi with spinach and tomatoes recipe with a picture and simple step-by-step instructions. More...
The perfect gnocchi with tomato sauce recipe with a picture and simple step-by-step instructions. More...
Gnocchi with Tomatoes and Mozzarella
The perfect gnocchi with tomatoes and mozzarella recipe with a picture and simple step-by-step instructions. More...
Mozzarella – Tomatoes – Gnocchi
The perfect mozzarella – tomatoes – gnocchi recipe with a picture and simple step-by-step instructions. More...
The perfect tomato and mozzarella gnocchi recipe with a picture and simple step-by-step instructions. More...
The perfect tomato gnocchi pan recipe with a picture and simple step-by-step instructions. More...
The perfect tomato gnocchi with chicken recipe with a picture and simple step-by-step instructions. More...
Tomato Risotto with Fresh Tomatoes
The perfect tomato risotto with fresh tomatoes recipe with a picture and simple step-by-step instructions. More...
Comments for "Gnocchi with Zucchini and Fresh Tomatoes"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|