Healthy Pancakes with Carrots and Whole Wheat Flour

by Editorial Staff

Summary

Prep Time 30 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 80 g flour (whole wheat flour)
  • 4 egg (s)
  • 150 ml milk
  • 1 pinch salt
  • 2 carrots, finely grated (raw)
  • 1 piece (s) butter for the pan
Healthy Pancakes with Carrots and Whole Wheat Flour
Healthy Pancakes with Carrots and Whole Wheat Flour

Instructions

  1. Mix the flour and eggs together, then add the milk, salt and carrots. Bake in a little butter.
  2. Tastes with parmesan, salmon, cream cheese etc. But also with applesauce, cinnamon and sugar, jam My children disdain vegetables, but I get carrots in them so well!

About Editorial Staff

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