High Percentage Elderflower

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 1 d 20 mins
Course Drinks
Cuisine European
Servings (Default: 10)

Ingredients

  • 10 elderflower umbels
  • 750 ml sparkling mineral water
  • 25 g lemon (s) acid
  • 300 g suar
  • 750 ml schnapps (clear double grain, 40%)
High Percentage Elderflower
High Percentage Elderflower

Instructions

  1. It is essential to harvest the cones before it rains and, if possible, do not wash them so that the pollen remains (gives color and taste).
  2. Put the cones in a container with the water and citric acid. This mixture stands in the refrigerator or very cold for 24 hours. Then take out the cones. If a few flowers remain, it doesn`t matter. Then stir the sugar into the cold elderberry water until it dissolves. Fill up the liquid with the grain. Fill in bottles, give away or drink yourself.

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