Hot Fruit – Honey – Milk

by Editorial Staff

Summary

Prep Time	15 mins
Total Time	15 mins
Course	Drinks
Cuisine	European
Servings (Default: 4)

Ingredients

1 mango (s)
150 ml orange juice
2 tablespoon honey (acacia honey)
400 ml milk

Instructions

Peel the mango, cut the pulp away from the stone, and dice.
Blend the diced mango with the orange juice and honey until smooth.
Heat the mango puree over medium heat to 65°C (149°F), about 3-4 minutes.
Pour the hot mango puree into 4 glasses.
Heat the milk over medium heat to 65°C (149°F), about 3-4 minutes.
Froth the milk if desired.
Distribute the hot milk between the glasses.
Stir well before drinking.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.