Italialadys Farfalle Ai Scampi
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 400 g Farfalle
- 300 g zucchini
- 300 g crabs, frozen
- 1 onion (s), chopped
- 50 g butter
- 1 cup cream
- 2 tablespoon parsley, chopped
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Cook the pasta until al dente.
- In the meantime, sauté the onion and parsley in butter and add the zucchini cut into thin slices. Season with salt and pepper and cook at a low temperature. Then add the thawed shrimps with the cream and let them boil down.
- Drain the pasta and mix with the sauce.
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