Lobster Linguine Recipe
by Editorial Staff
Lobster Linguini is a gourmet first course and is perfect for an important lunch or dinner. The tender lobster meat cooked in tomato sauce reveals its taste in the best way.
Ingredients
- Pasta (Linguine) – 360 g (fresh egg tagliolini – 500 g)
- Lobster – 2 pcs. (min.800 g),
- Cognac – 50 g
- Red onion – 1 pc.,
- Garlic – 2 cloves
- Dried chili pepper – pinch
- Ripe tomatoes – 400 g (or passata di pomodoro – 700 ml),
- Olive oil (extravergine) – 50 g,
- Tomato paste — 1 teaspoon (when using fresh tomatoes),
- Parsley – a bunch
- Salt to taste
Instructions
- Place the lobster on a cutting board on your back. Using scissors (it is also convenient to use a knife for slicing bread), starting from the head, cut the abdomen, and separate the carcasses in half. Remove the claws, split them with a nutcracker in several places.
- Take a large skillet, drizzle with olive oil and lightly sauté the garlic cloves.
- Add finely chopped onion, pepper (tomato paste). Fry for two minutes.
- Now place the lobster claws and halves with the open side down and sauté on both sides over low heat for 5 minutes, turning over, pour over the cognac and let it evaporate.
- Remove the garlic. Add finely chopped tomatoes (or passata di pomodoro) and parsley, season with salt and simmer for 30 minutes with the lid closed.
- In a saucepan, with enough boiling, salted water, boil the pasta according to the instructions.
- Transfer the pasta to a skillet with sauce and, without turning off the heat, bring it to readiness, stirring constantly. Add a little broth if necessary.
- Serve hot, serving each serving with half a carcass and a lobster claw.
Also Like
Linguini pasta is a delicious and hearty dinner. My step-by-step recipe will show you how to make this beautiful dish effortlessly. All preparation takes no more than 30 minutes. Bon Appetit. Ingredients: Linguini – 350 Grams Broccoli – 400 Grams Garlic –...
Make a sumptuous Italian-style chicken Parmesan with pasta. Chicken Parmesan is a crispy chicken breast made from a mixture of bread crumbs, grated parmesan, and spices. Bake them in the oven and serve with the linguine pasta in tomato sauce. For breading...
Instead of shellfish, you can use other seafood: scallops, squid, shrimp. Seafood pasta is one of the most popular varieties. If you are in Italy or in an Italian restaurant, be sure to order one, or you can make pasta in your kitchen, it will be no worse...
Due to its delicate and slightly sweetish taste, scallops are used quite often in cooking, and one of the best dishes with them, as it seems to me, is the delicious linguini with scallops in a creamy sauce. Ingredients: Pasta – 400-450 Grams Scallops – 20...
Italian linguini pasta is most often cooked with seafood, it goes especially well with fleshy elastic shrimp. Combine the boiled pasta with the shrimps fried with shallots and garlic, lemon juice and zest, fresh arugula and parsley, and drizzle with lemon...
For the dish, prepare two sauces in advance, which can be stored in the refrigerator for five days, using as needed. Ingredients: Linguine paste 80 – 100g (dry product) Onions 1/2 onion or to taste Garlic a couple of cloves Butter for frying 20 – 30g Vege...
Learn how to make shrimp linguine in a creamy sauce. The name alone was salivating, didn’t it? And add to this the aromatic smell of garlic and a beautiful presentation. Such a dish deserves a romantic evening with a glass of white wine or a small family ...
Flickering candles, a romantic atmosphere, and tender declarations of love will be remembered for a long time if your festive table is decorated with linguini – excellent Italian pasta with shrimps and scallops. Such a romantic dinner will inspire your lo...
An excellent gift for Italian cuisine is linguini pasta, which is translated from Italian as “thin tongues”. Actually, this subtlety and delicacy is the main character of the pasta – it is very delicate and surprisingly easily combines with any seasoning....
The perfect classic lobster recipe with a picture and simple step-by-step instructions. More...
The perfect lobster bisque recipe with a picture and simple step-by-step instructions. More...
The perfect lobster consommé recipe with a picture and simple step-by-step instructions. More...
Of course, the dish is festive! Exquisite! If you don’t know what to do with lobster, don’t worry! Follow the recipe and amaze your loved one !!! Cook: 30 mins Servings: 2 Ingredients Lobster – 1 pc. Bulb onions – 1/4 pcs. Garlic – 1 tooth Lemon – 1 pc. T...
The perfect lobster soup recipe with a picture and simple step-by-step instructions. More...
The perfect roast lobster recipe with a picture and simple step-by-step instructions. More...
The perfect linguine gamberetti recipe with a picture and simple step-by-step instructions. More...
The perfect linguine with radicchio recipe with a picture and simple step-by-step instructions. More...
The perfect shrimp with linguine recipe with a picture and simple step-by-step instructions. More...
In fact, club sandwiches differ from regular sandwiches in that they consist of three slices of bread with two layers of meat, cheese, salad, etc. As a matter of fact, lobster salad is good on its own, without the “bread” frame. Although it is more intere...
Comments for "Lobster Linguine Recipe"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|