Noodle Soup with Fried Sausage
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Soup |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 2 carrot (s)
- 1 small zucchini
- 1 ½ liters water
- 1 ½ tablespoon soup seasoning
- 120 g noodles (soup noodles)
- 2 sausages, raw
Print Recipe
Pin Recipe Instructions
- First put the water in a saucepan and bring to a boil. In the meantime, wash the carrots and zucchini and cut into small cubes. Peel the sausage out of the skin and roll small balls with moistened hands.
- Pour the soup spices into the boiling water and add the vegetables, noodles and also the bratwurst dumplings. Cook for about 12 minutes. Serve the soup immediately.
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