Open Bread with Cottage Cheese

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 tomato (s)
  • 2 slices bread (rye)
  • 50 g cottae cheese, 10% F.i.Tr.
  • Chives, cut into rolls
Open Bread with Cottage Cheese
Open Bread with Cottage Cheese

Instructions

  1. Wash and slice tomatoes. Brush the bread with cottage cheese and top with tomato slices. Sprinkle with chives rolls.

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