Oven – Potatoes
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 kg potato (s), mainly waxy ones
- 1 tablespoon olive oil or rapeseed oil
- salt and pepper
- Paprika powder
- marjoram
- Garlic granules
Print Recipe
Pin Recipe Instructions
- Wash the potatoes and cut into quarters, leaving the skin on. Then put all the ingredients, including the potatoes, in a bowl with a lid and shake vigorously a few times. In this way, all the ingredients mix perfectly and you only need a little oil to reach all the gaps. Then in the oven at 180 ° C for 30 minutes.
- But you can also change the spices, I`ve also tried grill spices, that works too. There are no limits to the ideas.
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