Party Chips Not Made from Potatoes

by Editorial Staff

Summary

Prep Time 55 mins
Total Time 55 mins
Course Side Dish
Cuisine European
Servings (Default: 6)

Ingredients

  • 1 carrot (s), peeled
  • 1 parsnip (s), peeled
  • 1 root / n parsley, peeled
  • 1 potato (s), peeled
  • 3 potato (s) (truffle potatoes), peeled
  • 1 beetroot, peeled
  • 1 root / n water lotus, peeled
  • 50 g flour, (rice flour)
  • 50 g corn flour
  • ml 1,000 oil, (rapeseed oil)
  • 500 ml oil, (peanut oil)
  • salt
Party Chips Not Made from Potatoes
Party Chips Not Made from Potatoes

Instructions

  1. Grate all the vegetable ingredients into very fine slices on the mandolin or the vegetable slicer.
  2. Heat both oils in a tall saucepan.
  3. Mix the flours thoroughly and mix thoroughly together with the vegetable slices in a plastic bag.
  4. Then fry in portions in the boiling oil, remove and drain on paper towels, season with salt and serve.
  5. A curry dip, various relishes or chutneys tastes good with it.
  6. Perfect snack for a Creole, African or Caribbean evening.
  7. Or as a welcome snack for such events.

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