Pear with Cottage Cheese and Gorgonzola
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 pear (s), ripe
- 75 g cottae cheese
- 20 g oronzola
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Halve the pear, mix together the cottage cheese and Gorgonzola and season to taste, spread over the pear.
- Delicious as breakfast or as a snack in between.
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