Pita with Endive and Radish

Pita with spicy sauce – with endive (chicory salad), radishes, spices, and seasonings.

Ingredients

Directions

Wash the endive, dry, and finely chop.
Grate radish.
Pour soy sauce into mayonnaise and add Tobasco sauce.
Add curry, oregano, and cumin. Mix.
Put the salad and radishes in the sauce. Mix.
Cut off the edge of the pita.
Place the sauce in the pita pocket.

Enjoy your meal!

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