Pizza Ring

by Editorial Staff

Summary

Prep Time	10 mins
Cook Time	25 mins
Total Time	35 mins
Course	Main Course
Cuisine	European
Servings (Default: 3)

Ingredients

4 slices boiled ham, halved
4 slices salami, halved
200 g Emmentaler or Gouda cheese, rated
2 packs croissant (s) (Knack & Back Croissants)
4 hot peppers
Pizza seasoning, oregano etc.

Instructions

Preheat the oven to 160 ° C top / bottom heat.
Then line a baking sheet with parchment paper. Then spread the 12 triangular croissants into a circle on the baking sheet. Put a layer of cheese on top. Then you cover the ring with things you like, e.g. corn, paprika etc. in the ingredients are just examples.
You shouldn`t cover the ring too thickly. Finish with a layer of cheese, add herbs or spices as desired. Fold in the croissants and pour cheese over them again.
Bake in the oven for about 25 minutes.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.