by Editorial Staff
Potato bagels with cheese are an original appetizer that will surprise you not only with its taste but also with its simplicity of preparation. Just a few ingredients and the result is crispy, tender potato dough and aromatic cheese filling.
Cook: 55 min.
Servings: 4
Amazing baking recipe! Popular all over the world bagels, the dough of which is boiled in boiling water before baking. Cool technology. We repeat the famous bagels at home! They are perfect for breakfast or a hearty snack, you can add many different filli...
Cottage Cheese Bagels with Apples
Cottage cheese rolls with apples are very tender and tasty. You and your family will definitely like it! Cook: 50 minutes (your 30 minutes) Ingredients Cottage cheese 5% fat – 200 g Eggs – 2 pcs. Vegetable oil – 30 ml Sugar – 4 tbsp Flour – 250-300 g + fo...
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Delicious bagels with cheese – airy and tender, with a golden brown crust. These bagels will make an excellent company to the first courses. And also, due to the fact that they are convenient to eat on the go, bagels can be taken with you as a hearty snac...
Cottage Cheese Bagels with Cheese and Sesame Seeds
Cottage cheese bagels with cheese and sesame seeds are a simple and easy snack to make or, for example, a replacement for bread. Cook: 35 minutes Ingredients Cottage cheese 9% fat – 300 g Wheat flour – 100 g Hard cheese – 50 g Egg – 1 pc. Sesame – 1 tbsp ...
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Rye and wheat bagels with a crispy crust and a spicy taste. Ingredients Wheat flour – 320 g Rye flour – 160 g Dry yeast – 1.5 teaspoon Water – 300 g Brown sugar – 2 tablespoons Vegetable oil – 40 g Malt – 3 tablespoons Bran – 3 tablespoons Sesame seed – 1...
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I am very pleased with how everything turned out! The dough is soft, fluffy and the filling is one of my favorites. The sculpting of these bagels is also interesting! Everything came together and it was deliciou Ingredients For the dough: Milk – 200 ml Dr...
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Stuffed bagels (drying) can be prepared with any minced meat to taste. The appetizer looks beautiful on a festive table. Cooking is very simple! Ingredients Bagels (drying) – 300 g Milk – 0.5 l Minced meat – 300 g Bulb onions – 1 pc. Egg – 1 pc. Hard chee...
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Pumpkin bagels are bright, warm and truly homemade baked goods. It is also a way to “utilize” pumpkin, and an opportunity to feed children with healthy vegetables. Cook: 2 hours Serving: 12 Ingridients Pumpkin puree – 2/3 Cup Sugar – 1/3 Cup Yeast – 2 Tea...
Fried Eggs in a Bagel with Sausages and Cheese
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