Desserts

Pumpkin Corn Muffins

by Editorial Staff

These delicious orange muffins are made with cornmeal and pumpkin puree. Their pulp is soft, loose, the muffins are very tasty. Pumpkin muffins with cornmeal are perfect for Halloween treats, and just perfect for tea in the fall.

Summary

Cook Time50 mins
Total Time50 mins
CourseDessert
Servings (Default: 6)

Pumpkin Corn Muffins Ingredients

  • Pumpkin puree – 120 g
  • Wheat flour – 75 g
  • Corn flour – 50 g
  • Egg – 1 pc.
  • Sour cream – 100 g
  • Sunflower oil – 1.5 tbsp
  • Soda – 0.5 teaspoon
  • Table vinegar – 0.5 teaspoon
  • Sugar – 50 g
  • Powdered sugar – 0.5 tbsp
Pumpkin Corn Muffins

Pumpkin Corn Muffins Instructions

  1. Combine egg and sugar in a bowl.
  2. Beat the egg and sugar until fluffy, light foam.
  3. Add pumpkin puree, sour cream, sunflower oil.
  4. Stir the ingredients, add the vinegar quenched soda, mix again.
    Pumpkin Corn Muffins step 4
  5. Combine corn and wheat flour, sift two flours into a bowl of pumpkin mixture.
  6. Knead to a homogeneous dough.
  7. Divide the pumpkin dough into molds lined with paper capsules, occupying no more than 2/3 of the volume of each mold.
  8. Bake the pumpkin-corn muffins in the oven preheated to 180 degrees for about 35 minutes.
  9. Decorate the finished and cooled muffins by sprinkling with powdered sugar through a stencil.
  10. Pumpkin-corn muffins are ready to serve.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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