To prepare this dish, you will need shrimp, thyme, capers, lemon juice, and garlic.
Summary
| Course | Side Dish |
Ingredients
Ingredients- Olive oil – 2 sec. l.
- Fresh thyme (chopped) – 2 tbsp
- Capers – 2 tbsp
- Garlic – 3 cloves
- Shrimp (peeled) – 750 g
- Fresh lemon juice – 1 tbsp
- Rice – 250 g
Print Recipe
Pin Recipe Instructions
- Heat oil over medium heat in a large skillet.
- Pour thyme, capers, and garlic into a hot skillet, fry for 1 minute.
- Add shrimp and lemon juice. Fry for 4 minutes.
- Boil the rice according to the instructions on the package.
- Serve with shrimps.
Enjoy your meal!
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