Fried Shrimp with Garlic

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g prawn (s), fresh
  • 4 cloves garlic
  • 3 tablespoon oil (olive oil)
  • sea-salt
Fried Shrimp with Garlic
Fried Shrimp with Garlic

Instructions

  1. Wash and dry the prawns. Finely chop the garlic.
  2. Heat oil in a large pan. Fry the prawns briefly, turning once (must be pink).
  3. Take the pan off the stove. Season with garlic and sea salt.
  4. Serve immediately with herb rice.
  5. Also suitable as a starter for 6 people with baguette instead of rice.

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