Simple Quark Rolls

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Breakfast
Cuisine European
Servings (Default: 8)

Ingredients

  • 200 g flour
  • 1 teaspoon Baking powder
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 200 g quark, (low-fat quark)
  • 2 egg (s)
  • possibly cheese
  • possibly vanilla sugar
  • possibly raisins
Simple Quark Rolls
Simple Quark Rolls

Instructions

  1. Mix the flour, baking powder, salt and sugar, then knead in the eggs and quark.
  2. The dough is sticky, don`t let that put you off.
  3. Place baking paper on the grid, ideally with the help of 2 tablespoon. Place medium-sized piles on the baking sheet.
  4. Then shape the piles slightly round with your hands.
  5. Bake at 180 degrees top and bottom heat for 15-20 minutes.
  6. The sweeter variant: replace the teaspoon of salt with a pinch of salt + add 1 packet of vanilla sugar and mix in a handful of raisins. Makes delicious raisin rolls.
  7. The hearty variant: grate 80 g Gouda cheese, mix into the dough. After shaping the rolls, add a handful of Gouda cheese to the rolls and then put them in the oven. Makes delicious cheese rolls.

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