Solero Liquor
by Editorial Staff
Summary
| Cook Time | 10 mins |
| Total Time | 2 hrs 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 bottle of vodka or grain
- 2 bottles of passion fruit juice
- 5 cups of cream
- 300 g of sugar
- 2 packets of vanilla sugar
Print Recipe
Pin Recipe Instructions
- It is best to dissolve the sugar and vanilla sugar in the vodka or grain in a large bowl. Stir vigorously every 5 - 10 minutes with a whisk, then the sugar dissolves completely in one to two hours.
- Then add the passion fruit juice and the cream, done. The schnapps is ready to eat immediately.
About Editorial Staff
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