Strawberry and Mint Liqueur

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 30 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 0.7 liters double grain
  • 500 g strawberries
  • 1 bunch mint
  • 250 g rock suar
Strawberry and Mint Liqueur
Strawberry and Mint Liqueur

Instructions

  1. Put the rock candy in an approx. 1.5 liter jar. Chop the strawberries, squeeze the mint a little with your hands and put both on the rock candy. Top up with the grain, the fruits should be covered. Let it steep in a dark place and shake regularly.
  2. After at least 4 weeks, strain the liqueur through a sieve lined with gauze, fill into clean bottles and enjoy.

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