Chocolate Mint Liqueur

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 bottle schnapps (grain, alternatively whiskey, rum, vodka or similar)
  • 1 bag sweets (chocolate - mint - candies)
  • 1 packet vanilla sugar
  • coffee cream
Chocolate Mint Liqueur
Chocolate Mint Liqueur

Instructions

  1. Put the schnapps with vanilla sugar and sweets in a suitable container. Shake or stir several times a day until everything has dissolved after a few days. Add the coffee cream to taste (due to the shelf life it is best to do this shortly before use).
  2. Serve cool.

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