Strawberry Hearts in Sparkling Wine or Champagne
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 350 g strawberries
- 400 ml sparkling wine or champagne, medium dry
- 4 scoops ice cream (strawberry ice cream)
- some strawberries, large ones, for garnish
- possibly lemon juice
- possibly sugar
Print Recipe
Pin Recipe Instructions
- Wash the strawberries, cut into small pieces and puree. Fill the puree into 4 decorative glasses, pour sparkling wine or champagne on top and add 1 scoop of ice to each.
- Wash the remaining strawberries, cut in half and cut hearts out of them, place on the glasses and serve immediately. Preferably with a spoon straw.
- If you like, you can add a sugar rim to the glasses beforehand. Simply dip the rim of the glasses in lemon juice and then sugar.
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