Stuffed Pork Schnitzel with Apples

Summary

Prep Time	25 mins
Total Time	25 mins
Course	Main Course
Cuisine	European
Servings (Default: 6)

Ingredients

Instructions

Lütticher Delikatesse is a spread from Belgium. Made from apples, pears, and dates, it`s very sweet (and tasty). Alternatively, you can use turnip greens, but this only replaces the sweetness and not the fruity taste.
Core the apples and cut into 1 cm thick slices. Beat the schnitzel flat so they are about twice the size of an apple slice.
For the filling, season the roast veal with salt, pepper and cinnamon. Mix the cream with 3 tablespoons of the Liège delicacy until smooth, sprinkle in the parsley, add the calvados and knead into the meat mixture.
Salt and pepper the schnitzel, brush with 2 tablespoons of Liège delicacy, spread the sausage meat over the schnitzel and spread it on. Now place an apple ring on each half of the schnitzel and fold over the other half. Now turn the schnitzel in the beaten eggs and bread them. Fry in the melted butter.

Also Like

Savory Stuffed Pork Schnitzel

The perfect savory stuffed pork schnitzel recipe with a picture and simple step-by-step instructions. More...

Stuffed Pork Schnitzel with Cream Sauce

The perfect stuffed pork schnitzel with cream sauce recipe with a picture and simple step-by-step instructions. More...

Pork or Veal Schnitzel Stuffed with Cheese

Pork or veal roll stuffed with cheese, breaded and fried or baked. Men are just delighted with him. Servings: 2 Ingredients Pork – 500 g Jamon – 30 g Curd cheese – 40 g Sheep cheese – 40 g Ground black pepper – to taste Salt – optional Chicken egg – 1 pc....

Stuffed Schnitzel

The perfect stuffed schnitzel recipe with a picture and simple step-by-step instructions. More...

Pork Schnitzel

But now there would be a fillet of pork, but with spices, and even deliciously fried! Today, about how to cook pork schnitzel. Ingredients Pork fillet – 1.5 kg Chicken egg – 6 pcs Hard cheese – 150-200 g Garlic – 2-3 cloves Flour for breading – 250 g Gree...

Stuffed Kohlrabi Schnitzel

The perfect stuffed kohlrabi schnitzel recipe with a picture and simple step-by-step instructions. More...

Stuffed Spinach Schnitzel

The perfect stuffed spinach schnitzel recipe with a picture and simple step-by-step instructions. More...

Schnitzel with Apples

The perfect schnitzel with apples recipe with a picture and simple step-by-step instructions. More...

Breaded Pork Schnitzel

The perfect breaded pork schnitzel recipe with a picture and simple step-by-step instructions. More...

Budapest Pork Schnitzel

The perfect budapest pork schnitzel recipe with a picture and simple step-by-step instructions. More...

Pork Schnitzel (with Cheese)

The pork schnitzel recipe is very easy to cook at home, without using newfangled techniques and expensive products. We will also generously season the meat with white horseradish and mustard, which will add a delicate, spicy, and piquant touch to our dish...

Pork Schnitzel (in a Pan)

Today we are preparing delicious pork schnitzel. We will cook this dish from meat, which we beat well beforehand, breaded in triple breading, and then fry until a beautiful golden crust. The pork schnitzel is juicy on the inside and crispy on the outside....

Pork Schnitzel Toscana

The perfect pork schnitzel toscana recipe with a picture and simple step-by-step instructions. More...

Pork Schnitzel Tuscany

The perfect pork schnitzel tuscany recipe with a picture and simple step-by-step instructions. More...

Pork Schnitzel with Mushrooms

The perfect pork schnitzel with mushrooms recipe with a picture and simple step-by-step instructions. More...

Baked Stuffed Pork

Pork stuffed with mushrooms and minced meat, baked in the oven. Quite a spectacular snack, don’t you agree? And also delicious 🙂 Ingredients Pork chop – 1 kg Champignons – 200 g Minced beef – 200 g Dry sweet paprika – a couple of pinches Garlic – don’t b...