Main Dishes

Wedges

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Side Dish
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 kg potato (s)
  • 3 tablespoon olive oil
  • 1 tablespoon salt
  • 1 tablespoon pepper, ground
  • 1 tablespoon paprika powder or chili powder
Wedges
Wedges

Instructions

  1. Wash and quarter the potatoes. Shake well with the rest of the ingredients in a food storage container. Cook in a preheated oven (200 degrees) for 30-40 minutes.
  2. Tastes good with steak, fillet and chicken.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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