White Bean Dip

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 small Can (s) beans, white
  • 1 small Can (s) giant beans, white
  • 0.5 ½ lemon (n)
  • 1 teaspoon garlic powder
  • 6 tablespoon olive oil
  • 1 teaspoon salad cream or mayonnaise, vegan
  • salt and pepper
White Bean Dip
White Bean Dip

Instructions

  1. Drain the beans, wash them and grind them in a blender. Squeeze the lemon and add to the beans with all the remaining ingredients. Puree everything finely.

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