White Bread for BB

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 350 ml water, lukewarm
  • 1 teaspoon salt
  • 1 teaspoon sugar
  • 150 g semolina (durum wheat semolina)
  • 350 g flour (type 550)
  • 0.75 ¾ pack yeast (dry yeast)
White Bread for BB
White Bread for BB

Instructions

  1. Put the ingredients one after the other in the bread maker. Salt and yeast shouldn`t come into contact and the water should be lukewarm.
  2. Program: white bread
  3. Browning: light
  4. Makes a bread of approx. 740 g.

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