Apple Pie in Pie Form

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 4 tablespoon flour
  • 60 g butter, melted
  • 2 egg (s)
  • 4 tablespoon sugar
  • 0.5 ½ pack baking powder
  • 1 pinch (s) salt
  • 4 apples
Apple Pie in Pie Form
Apple Pie in Pie Form

Instructions

  1. Mix the first 6 ingredients into a dough and place in the prepared pie tin. Peel the apples, cut them into wedges and then spread them on the dough.
  2. Bake in the preheated oven for approx. 30 minutes at 180 ° C - 200 ° C.
  3. Tip: If you want, you can sprinkle a little cinnamon and sugar on top before baking.
  4. According to the WW calculation, the whole cake has only 16 pts - that is, 1.3 pts per piece.

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